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Our Menu
Our Menu and Specials are always changing. Since we take pride in serving you fresh and local ingredients items may be subject to change.
Menu
Starters
Call to hear our Soup du Jour
Shrimp & Grits
15
Gulf Shrimp, Cheddar Grits, Creole Sauce
Classic Cesar Salad
12
House Made Dressing, Croutons, Romaine Hearts
Chefs Daily Selection of Carpaccio
18
Chefs selection of premium seafood, with seasonal accoutrements
Mussels
16
Tequila, Tabasco, Pico de Gallo
Braised Pork Belly
18
Fig, Mostarda, Hazelnut, Citrus Reduction
Entrees
Call to hear our Fish du Jour
Tomato Dusted Halibut
48
Lentil Du Puy, Tomato Confit, Sauce Choron
Grilled Pork Chop
38
Fingerling Potatoes, Peaches, Fennel, Blue Cheese, Candied Walnuts
Pan Seared Salmon
36
Lentil Du Puy, Asparagus, Cream Fraiche, Red Wine Fish Sauce
Crab Galette
34
Haricot Verts, Hazelnut, Citrus Braised Endive, Warm Mustard Sauce
Pan Seared Scallops
MP
Jersey Corn Risotto, Spinach, Truffle Vinaigrette
Braised Beef Short Rib
40
Whipped Yukon Potatoes, Spinach, Red Wine Demi
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